Argyrolobium tomentosum (Leguminosae). Erect or scrambling shrubby perennial herb, up to 2 m. Stems with appressed or spreading hairs. Leaves 3-foliolate more densely hairy below. Flowers yellow, turning orange-red with age. Sowing: Sow in trays, pots, etc of good seed compost in a propagator or warm place to maintain an optimum temperature of 20-25°C. Cover with peat or sand. Locality: Grahamstown. Harvest: July 2015.