Artemisia absinthium (price per 100 seeds)
Family: Asteraceae
Common names: Absinthe, Common wormwood
Absinthe, the herb used to flavor the drink of the same name, is an herbaceous perennial native to Eurasia. It can be weedy in disturbed areas and has been naturalized in waste places in the northern United States. In the landscape, it is used as a cultivated ornamental with Its soft, gray foliage; it makes a good choice for toning down brighter colored flowers.
Sowing instructions: Sow seeds in summer in a well drained medium.
Locality: Ex Hort. Harvest: November 2024