Dillenia indica (Elephant Apple)

Dillenia indica

Family: Dilleniaceae.

Common names: Elephant apple.

Elephant apple is a very ornamental evergreen tree with a rounded crown, that can grow up to 30 metres tall, though is usually smaller. The bole can be 120cm in diameter, often branching from low down. The plant provides an edible fruit, polish, soap and medicines for the local people. It is often grown in gardens, where it is highly prized for its large, handsome and fragrant flowers, as well as for its edible fruit. Fruit – raw or cooked. The aromatic, acid, juicy fruit is usually used in curries, preserves, drinks or fermented into vinegar. The fruits have a similar taste and flavour to unripe apple.

Sowing instructions: Sow seeds in summer in a well drained medium.

Locality: Ex Hort. Harvest: June 2024